Last night (while I forced Orlund to stay in the living room) I baked his Birthday cake… Yeah, didn’t get a chance during the day so I did it once the kids were in bed. For someone like me, it was a complicated process. I got the idea off another blog, kinda wish I’d looked at their pictures better as it would have helped me not make such a mess… But I got it done, put in the oven. Cooked. Cooled and now it’s sitting hidden in our fridge. I took pictures along the way..I can’t post them yet as Orlund’s birthday isn’t until Saturday.
Today I’m icing the cake. I was going to make the icing this morning as my girlfriend Leah coming to help me later and I wanted the icing ready to go ~ oops left the butter in the fridge so it’s now out ‘softening’. My plans on just exactly what I’m going to do keep changing. I’m hoping Leah has some ideas. My experiences with Icing cakes is not good. I’m not all that talented at it, but I’m going to give it a try again. I pray I can make the icing thin enough to do a ‘crumb’ layer (where you ice a thin layer on to keep the cake from crumbing into your decorating), I just heard about this crumb layer for the first time today… wish me luck. I usually give up on decorating when my cake starts crumbing, and Orlund finishes it off… NOT today. Today I’m going to do it..
Wish me luck! I’ll be sure to take pictures of it at all steps along the way and post, probably, on Sunday..